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Title California's rice crop: market challenges, resource constraints
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Abstract California's rice industry faces numerous challenges as it strives to meet competitive pressures in the coming decade. In addition to traditional demand considerations—population and income growth, and changing consumer tastes—competitiveness will be affected by future trade regulations and price support policies. On the supply side, adjustments to current and potential environmental regulations affecting the use of land and water are likely to be of greatest importance to California producers.

Author
Learn, Elmer W. :
Publication Date May 1, 1993
Date Added May 27, 2009
Copyright © The Regents of the University of California
Copyright Year 1993
Description

In addition to changes in demand, the rice industry is facing changes in environmental regulation, price supports and trade policy.

OCR Text
Californiaâ??s rice crop : market challenges , resource constraints Elmer W . Learn Californiaâ??srice industry faces nu - wetlands , and competingwith urban and required to effect any meaningful substitu - other agriculturalusers for water . Thus , Japanand Koreaâ??s trade poli - tion . ) merous challengesas it strives to Furthermore , during the next 20 years , cies are of specialimport to Californiaâ??s meet competitivepressures in the will see potential Californiaâ??s rice industry rice industry . coming decade . In addition to tradi - changesin domesticfarm programsand Althoughrice has never attained the s - tional demand consideration related trade regulations . status of a staplein Americandiets , per - population and income growth , and capita consumptionhas increased ap - Demand proximately 100 % since 1970to a level of - com - changingconsumer tastes Most rice grown in the world today be - 21 pounds per year ( comparedwith petitiveness will be affectedby fu - longs to one of two classes : indica and ja - Japanâ??s 150pounds or Indonesiaâ??s 320 ) . ture trade regulations and price ponica.Indica is the most common , a fam - This upward trend in US . consumption , supportpolicies . On the supply grown primarily ily of long - grain varieties attributableto nutritionalconsiderations , in tropical and subtropicalregions.Indica side , adjustments to current and recent immigrationpatterns , and a desire varieties predominatein Arkansas , Texas for more variety in the diet , may continue potential environmentalregula - and other southernrice - producingstates . - but probably not at the same rate . Many tions affectingthe use of land and Californiamostly growsjaponica , a tem - other foods have nutritionalbenefits simi - be of greatest im - waterare likely to perate - zone family of mainly medium and lar to those recentlyidentifiedwith rice portance to Californiaproducers . short - grainvarieties usually grown in Ja - ( forexample , its abilityto reduce choles - pan , Korea , northern China , Taiwan and , terol ) and the influence of immigration Europe . on a smaller scale , in Australia and Californiaâ??s rice industryneeds to main - may slackenas recent amvals adopt US . tain and expandboth its domesticand for - Rice consumersin the U.S . and else - eatinghabits . Nevertheless , even a modest where show only limitedpreferencefor eign markets . The substantialincreasesin per - capita increase , combinedwith a pro - in na - one class of rice over the other . But , per - capita consumption of rice within the jected 10 % increasein population , could United Statesduring the tions where rice is a staple , the 1980scontinue two classes substantiallyincreasetotal domesticde - can be seen as almost distinctly separate upward , but possibly at a slowerrate , and mand for rice . this expand - Californiacan expect to share commodities . ( Consumersare loyal to one Because domesticconsumers exhibit class and very large price differencesare ing domesticmarket with SouthernU.S . only limited preferencebetween japonica rice - producingstates.Internationaltrade typicallyaccountsfor only 3 to 4 % of the worldâ??s total rice production as almost all rice is consumed within the countrywhere it is grown.In the US . , however , about half of the rice productionis exported.The . Carry - in 20 % of total world U.S . accountsfor about Processed milled Seeds trade in rice , ranking onlybehind Thai - stocks land which has about 40 % of the total . 1.4 Less than one - third of Californiaâ??s rice productionis sold abroad , but its future , abroadholds promisebecause Californiaâ??s L Rough rice is the type ( japonica ) demanded by Milled rice Total milled Rough rice production â?? rice supply nations such asJapanand Korea . How - rice supply . mill supply 34.1 30.8 ever , that promiseis conditionedby the Exports degreeto whichJapanand Korea can be Milled encouraged to reduce the extremequanti - r I - 1 . imp1orts tativerestrictionscurrentlyimposed on importedrice . Carry - in Carry - out commercial In additionto seekingmarkets , Califor - milled stocks stocks By - product stocks to air nia rice growersface issues related q - 7 1.2 and water quality , sharingmultiple - use I = for year beginning August 1,1988 . Figures 1 . . 4 Residual At left Harvesters reap Sutter County rice . Source : Economic Research Service , USDA . Californiaâ??s industry faces a growing mar - ket here and abroad : American per - capita rice consumption has increased approxi - mately 100 % since 1970 . In addition , Cali - Fig . 1 . Market channels for California rice with estimated flows for 1988 - 1989 , a normal forniaâ??s japonica rice is the type demanded year that reflects operation of federal price support programs . Units are million - cwt . , by nations such as Japan and Korea . rough basis , except where indicated as milled basis . CALIFORNIA AGRICULTURE , MAYJUNE 1993 5 8,000 1 Rlceyield trend in California , and indicavarieties , costsrelated to trans - sists of lower - valuedbroken grainsrather portation and processing take on added than whole - grain ( " head ) rice ( fig . 1 ) . importancefor Californiaproducerswho Demand for rice internationallyis lim - must competewith counterpartsin the Ar - ited because most major rice - consuming kansas / Texas region for the domestic nations are self sufficient.Unlesstheir do - market . These costslargely limit the com - mesticagriculturaland trade policies petitivenessof Californiarice for table use change , there is littlepotentialfor in - to areaswest of the Rocky mountains.This of rice , especiallyfor creased U.S . exports is offset , partly , by the disproportionately japonicavarieties.In the largestpotential 5,500 w large use of Californiarice in , breakfastce - rice importmarket , Japan , growershave 5,000 I 70 72 74 76 78 80 82 04 86 88 90 reals and other processed foods , and in the so far successfullyfended off effortsto re - Year brewingindustry.California's share of rice lax prohibitiveimport restrictions . Source : CaliforniaField Crop Statlstlcs , varlousyears . sold in the United Statesfor processed Supply considerations foodsand brewingis almost 40 % , about Fig . 2 . Yields of semi - dwarf japonica rice doublethe state's share of production . Rice acreagein Californiahas fluctu - varieties grown in California have in - However , thismarket is lessdesirablebe - ated from 600,000 acresin the early 1980s 6,000 pounds per creased from less than cause the amountused forbrewing varies - an unusual circumstanceresultingfrom 8,000 pounds in acre In 1970 to more than greatlyfromyear to year and much of the purchasesby SouthKorea - to less than 1991 . rice forbothbrewing and processing con - 320,000 acresin 1991 , a droughtyear . Since 1985 , acreagehas been determinedlargely by acreagerestrictionsimposedunder fed - eralpricesupport programs . Rice yields , on the other hand , have in - creased sharplysince 1980due , largely , to introduction of semi - dwarf varieties.d Yieldsin California , which average 80 cwt / acre in 1991 , havebeen a primary source of California's competitive strength.California's high yieldsresult froma combination of favorableclimate , tailored varieties and intensivefarming . Whetherthisadvantageis maintained will depend on how well farmersadapt to limitationson water suppliesand increas - ing regulationsrelated to airand water pollution , fish and wildlife , and other environmental concerns ( table1and fig - 2 ) . ure Today , California's costs for milling , storingand transportationare somewhat higherthan in the rest of the United States . Much of the differencerelates to post - harvest storingand processingdue , partly , to lower yields of wholegrain ( " head " ) milled rice fromunprocessed ( paddy ) rice . These costs are compoundedby higher transportation costs incurredby California producers , compared with those from Ar - kansas or Texas , in shippingto eastern population centers.California's location on the Pacific Rim , however , givesit a dis - tinctadvantagein East Asia's largepoten - tial markets ( table2 ) . Rice and natural resources Because of itsuniqueneed for soil with high water - holdingcapacity , rice provides economic value to acreage with littleother agriculturaluse . Furthermore , rice fields contributeto the environmentalvalue of large open spacesand provide feedingar - eas for enormousnumbers of waterfowl . On the other hand , rice cultivationprac - tices can degradeairand water quality , and rice irrigationcompetesfor a scarce water supply.Attemptsto achievecom - promisesolutionsto these complex re - CALIFORNIA AGRICULTURE , VOLUME47 , NUMBER 3 6 source issues willstronglyinfluencethe tail in the AIC publication , is that rice future of California's rice industry . grower managementhas reduced pesti - Air quality . The burning of approxi - cide dischargessomuch that all currentes , mately3 tons of rice strawfor everyacre water quality objectives - for herbicid of rice harvested contributesto atmo - at least - eventuallywill be met . But this sphericpollution , an issuethat has created will not end water qualityproblems . Fu - increasingpublic concernsincethe 1950s . ture program dealingwith release of nu - Recent legislation ( AB1378,1991 ) trientsand other constituentsof rice field launched a " phase down " program ; burn - drainageinto surroundingrivers and ing will be reduced by 10 % annuallyuntil streamsmay be required . New types of ir - 1998 . After that , a maximum of 25 % of the rigationsystems , referred to above , that reduce or eliminatedrainage by recycling planted acreage ( or 125,000acres , which - ever is less ) could be burned - but only rice - irrigationwater on the farmmay help under specialpermits . solvemany of theseproblems . A centralquestionfor the industry , Government's role therefore , is : What are the alternativesto burning , and how will they affect the com - Marketsfor rice areuniversallyinflu - petitivenessof Californiarice ? An eco - encedby governmentpolicies on com - nomicallyviable alternativefor disposing modity price and incomesupports , con - of all or most rice strawin Californiais sumer subsidies , and trade subsidiesand badly needed . Alternatives - none fullyen - restrictions.It is virtuallyimpossibleto satisfactoryand all probablymore exp predict what will occur if widespread calls sivethanburning - include : ( 1 ) rotating . for reducing governmentalinfluenceare crops , which reducesthe likelihood of heeded . As suggestedearlier , of greatest crop damageand incomelossdue to dis - po - importanceto Californiarice growersis ease carried in the rice stubble , ( 2 ) incor the possiblemajor modification of U.S . rating the residue into the soil , and ( 3 ) policiesand an accompanyingrelaxation haulingit out of the field . ( Somehave sug - of Japaneseand other nations ' import re - al gested rice strawbe put to nonagricultural strictionsresultingfromthe multi - later use , for exampleas biomass fuel ; however , trade negotiationsnow being conducted hauling expensemakes the latter prohibi - under the GeneralAgreementon Tariffs tive . ) Analyses of the benefitsand costsas - and Trade . sociatedwith each alternativeare pre - Because Japan's consumptionis so sentedin the AgriculturalIssuesCenter large ( morethan 7 times that of the U.S . on publication . a per - capitabasis ) , even a modestrelax - Water quantity and quality . Histori - ation of import restrictionsthere could sig - cally , virtuallyall rice was irrigated with nificantlyincreaseCalifornia's exports.For surfacewater fromthe SacramentoRiver example , California's recent yearly pro - and was oftenreused severaltimes.Dur - duction of rice would satisfyonlyabout ing the current drought - and perhaps in - 10 % of Japan's annualconsumption.This creasinglyin the future - pumped would be reasonablycertain in the short groundwater , althoughmuch more costly , runbecause of California's capacityto pro - has been used to supplementsurfacesup - duce the type of rice theJapaneseprefer . It plies . The minimum amount of water re - is possible , however , that the attractionof quired to grow a crop of rice - that usedn - a hugeJapanesemarket and favorable by the cropthrough evapotranspiratio prices ( favorableat least for japonica com - is about 42 inches , which is not much pared with indicavarieties ) could increase greater than that required for other long - efforts of other nations to developa ja - growing season field crops , such as alfalfa . ponica varietysuited to their growingcon - Water depth in a young rice field is con - However , unavoidablelossesdue to per - ditions.Or , it may be that , given freeac - trolled by rice boxes ( weirs ) with the goal of colationand tailwateroutflowsadd to this cess to world marketsand a substantial establishing a vigorous , weed - free crop amount so that the amount of water di - pricedifferentialbetween indica and ja - stand . 50 to asmuch as 100 verted variesfrom ponica varieties , Japaneseconsumersre inchesper acre ( 4.2and 8.4 acre - feet ) . pAsen - might become less averseto the mo ing and marketingexpensesmust con - water becomes scarceand / or more ex plentifulindica rice . Furthermore , as in - tinue to receivehigh prioritywithin the ein - sive , soilswith high percolationrates may comes rise , it seemscertain that some of dustry and in the research activities of th well be shifted to other crops.In addition , the world's most important rice consum - University of Californiaand other agen - adoption of new irrigationsystemswill re - ers cies.Accomplishingthistask may followtheJapanesetrend of re - will be sdiffi - o duce water lossesat the lower end of the ducingper - capita consumptionof rice to cult under any circumstance , but doing field.These systemshave importantimpli - while addressingenvironmentalconcerns achievegreatervarietyin their diets . cationsfor the quality of both water and In any event , it seemscertain that , even will test the ingenuity of the best of soil . California's rice producers and their asso - if freertradebecomes a reality , competi - For the past 10years , California'srice ciatesin tion within domesticand international the rice industry . industryhas been the focus of an intensive willbe an ongoingissuefor markets regulatoryand educationalprogram to re - E . W . Learn is Professor Emeritus , Depart - California'srice industry.Maintaining duce water pollutioncaused by pesticides . ment of Agricultural Economics , and Execu - California'sreputationfor high quality The principalconclusion , described in de - tive Vice ChancellorEmeritus , UC Davis . rice while reducingproduction , process - CALIFORNIA AGRICULTURE , MAY - JUNE 1993 7
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